Rodney Strong Alexander’s Crown 2014
The 2014 Alexander’s Crown exhibits flavors of black and red cherry, blackberries, dried herbs and violets. The wine is elegant, with a rich mouthfeel, soft tannins and a long lingering finish with a touch of mocha. Enjoy this wine now or cellar it for enjoyment in 8 to 10 years.
Established in 1971 and recognized as the first vineyard in Alexander Valley to produce a single vineyard Cabernet Sauvignon, Alexander’s Crown vineyard is perched on a hill in the south of the Alexander Valley just west of Jimtown. Encompassing 63 acres, the vineyard is in the first part of the valley to feel cool Pacific breezes each afternoon. We use Block 1, the top 15 acres of well drained red volcanic soil to craft this wine, resulting in intensely flavored Cabernet Sauvignon.